Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important spices in many regional foods. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard (B. hirta/Sinapis alba).
Mustard is a root vegetable which will be grinded into powder. It is green and has a strong hot flavor which dissipates within a few seconds and leaves no burning aftertaste in your mouth. It contains protein, vitamin and trace element and helps to anti-bacteria. Its special taste can reduce fishy smell and is a necessity for fresh fish food. Usually it goes with sashimi soy sauce. In sushi preparation, sushi chefs usually put the wasabi between the fish and the rice because covering wasabi until served, which preserves its flavor.
White Mustard Seed Extract
Brassica alba boiss Extract
Mustard Seed Extract
Latin Name: Semen Brassicae
Other Name: Semen Sinapis
Part Used: Seed
Extract Ratio: 4:1 to 20:1
Appearance: Yellowish Fine Powder
Test Method: TLC
Mustard seeds are rich in Selenium and Magnesium. Selenium help reduce the severity of asthma, decrease some of the symptoms of rheumatoid arthritis, and help prevent cancer. Eating soaked seeds on regular basis reduces risk of cancers of the gastrointestinal tract and that of colorectal. Mustard stimulates the appetite by increasing salivation by up to eight times.It also has laxative,digestive and circulative stimulant properties. Since ancient times, mustard is used as purgative. It's used to produce vomiting in the case of accidental poisoning. Mustard oil has anti-septic and antifungal properties.
1. Mustard powder is used as means for washing dishes, taking out stains,
washing wool and silk articles. It is also an environment friendly preparation against pests. Mustard powder disinfects some pathogens.
2. Mustard powder is a wonderful antiseptic. It is successfully used for home conservation,
in which mustard powder completes antiseptic effect with a specific piquant taste and smell.
3. Mustard powder excellent component for thermal processing, therefore it use as a sheeting at
thermal processing of meat and fish. Thus the mustard not only interferes of leaking of meat juice,
but also gives them piquant aroma.
4. Mustard powder is used for preparing table mustard, as a component for adding to sauces,
marinades, in fishing and canning industries, in production of medical mustard plasters.
5. Mustard powder is an irreplaceable way of treatment of cold diseases: the hot baths,
mustard wrapping will return health and vivacity to you.
2.Functional food and food additive;
Packing: 1kg/bag,5kg/bag,or 25kg/Hardboard drum,or at your requirment.
1KG : Double pharma-grade polybag inside,sealed Aluminum foil bag outside;
5KG : Double pharma-grade polybag inside,Hardboard cartons outside;
25KG: Double pharma-grade polybag inside,Hardboard drum outside.
Drum size: 38CM*38CM*51CM/25kg , Drum Net Weight: 1.5KG
Carton size: According to the Qty.
Shipping: By TNT/DHL/EMS/FedEx or by Air/ Sea as per Qty.
Shelf Life: 24 months when properly stored.
Storage: Store in Cool and dry place,keep away from strong light,hight temperature.